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Welcome to Dining with Jason

Serving up Private & Personal Dining Experiences in the areas of Indianapolis, Louisville, & Cincinnati

Experience Luxury Dining Right from the Comfort of Your Home

Whatever the occasion is your wedding day, bridal shower, engagement party, bachelor/bachelorette weekend, anniversary, or birthday celebration we have you covered. Let’s discuss the party, dream menu, serving style, logistics and more. Dining with Jason will create your perfect celebration with ease.

Let’s plan a great meal together
CONTACT JASON TODAY TO GET STARTED

What Clients are Saying

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"I hired Jason for a portion of my sister’s bachelorette party and it was the highlight of the weekend. Every course was incredible! Each steak was cooked perfectly and my sister said they were the best mashed potatoes she’s ever had. We would definitely hire him again for a private chef event! 5+ stars."

"I had the pleasure of booking Chef Jason for a private dining experience to celebrate my birthday, and I couldn't have been more delighted! From start to finish, Chef Jason's expertise shone through in every aspect. His culinary skills are impeccable, resulting in a meal that was not only delicious but beautifully presented. The attention to detail and the way he personalized the menu to cater to our preferences was truly remarkable. Not only did he create a feast for our taste buds, but he also created a memorable atmosphere with his friendly demeanor and professional service. I give Chef Jason a glowing 5-star rating for making my birthday event an unforgettable culinary journey. Highly recommended!"

"Chef Jason was an absolute delight to work with! We collaborated on a 5 course tasting menu inspired by favorite vacations my husband and I have taken. In addition to cooking, plating, and serving, he also served wine pairings with each course. The pace of the meal was perfect. I would absolutely recommend Chef Jason for anything from dinner parties to weekly meals for your family.
Good for parties • Delicious food • Creative cuisine"